GLUTEN FREE FOR MY ANGELS

Tuesday, October 28, 2008

Gluten Free Peanut Butter Truffle Cookies


These are AMAZING! The entire family loves them... and NO FLOUR!


1 cup creamy peanut butter

1 cup firmly packed brown sugar

1 large egg (I use two egg whites)

1 tsp baking soda

1/2 cup chocolate chips


Preheat oven to 350. Combine all ingredients except chips and blend well. Add chips. Drop slightly rounded teaspoonfulls on cookie sheet (I do greesed) and do not flatten. Bake for 10 minutes until puffed and golden. Cool for at least 5 minutes.... VERY IMPORTANT or they will fall apart. VERY GOOD!!!! They go fast around here!
Recipe by sparkpeople use KSGIRL76

Labels:

0 Comments:

Post a Comment

Subscribe to Post Comments [Atom]

<< Home